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Archive | August, 2012

Energy Management Systems, Restaurants, and ROI – Part 3

By on August 3, 2012 in Going Green, Restaurant Management and Operations

By Jay Fiske, VP of Business Development & Jason Roeder, Director of Energy Products & Services, Powerhouse Dynamics Last week, we continued our discussion on the critical questions that need to be addressed in order for a business to extract the maximum value from their investment in an energy management system: •    Who should be [...]

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4 Ways to Improve Restaurant Training

By on August 2, 2012 in Restaurant Management and Operations

There are some fantastic training programs and trainers working in the industry. At most restaurants though, training is squeezed in with other daily activities because of the urgent demands of operating a restaurant.  This is the nature of the industry.  Because of this, there is room to improve restaurant training. Well into my tenure as [...]

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Press Release: “Dreamstaurant Contest” Grand Prize $20,000 in Restaurant Design & Products

By on August 1, 2012 in Press Releases

News Release For Immediate Release “Dreamstaurant Contest” Grand Prize $20,000 in restaurant design and products, plus $500 shopping sprees for home chefs Tundra Restaurant Supply launches nationwide contest Oct. 1 BOULDER, Colo. (August 1, 2012) — Tundra Restaurant Supply’s mission is to achieve success through the success of our customers, and that is why Tundra [...]

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