Monthly Archives: April 2013

A Visit With Ice-O-Matic

Some of my co-workers and I recently had the privilege to tour the Ice-O-Matic factory in Denver, Colorado. Now don’t go running off just yet, let me get one thing said up front: I know that factory tours, or even ice for that matter, aren’t exactly at the top of …

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Tundra’s Waste Management System

Last April we put in place our own waste management system, which evolved after studying our not so healthy trash habits around the office. The result of this had us cutting down on our trash and ramping up our recycling and composting efforts. First, we installed composting bins to capture …

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Saving the Environment: One Scrap at a Time

Composting is often overlooked in restaurants; in fact, when it comes to talking about food waste, the majority of restaurant owners and operators say that the first thing on their list of priorities is honoring the chef’s culinary skills and making sure the freshest ingredients are being served. Food waste …

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Sustain and Grow With Us

Our mission: We respond immediately to solve the needs of our customers, so that they can sustain and grow the relationship they have with theirs. 20 years ago our company was started based on the mission statement above. It was important for our founder, Michael Lewis, to do more than …

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