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Monthly Archives: July 2013

Everything for the Restroom


When opening a new restaurant, it’s easy for things to fall through the cracks. One of those things, is your restroom. Next to the dining area, the restroom is the 2nd most frequented place your guests will visit. Shouldn’t you make sure everything is in its place? Use our restroom …

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Grilling Tips For Summer Eats

Summer and grilling share a symbiotic relationship, and neither is truly complete without the other. So, whether you’re grilling outside (where grilling is meant to go down), in your kitchen, or just ordering a grilled meat at a restaurant, remember these helpful tips to get your meat just the way …

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Fixing Commercial Fryers [Video]


With almost 300 comments on our Repairing Commercial Fryers post, we figured it was time to get a video out there to better illustrate how easy it can be to fix a fryer yourself.  In this video, Chris Tavano, walks you through calibrating the thermostat, bypassing the hi-limit, taking out …

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Infographic: DIY Restaurant Equipment Repair

Picture this, it’s right before dinner rush and something breaks in the kitchen. Unfortunately, it’s not the time to run out to get the part needed to make the repair, and improvising is all-to-often the go to quick fix that stands in as the substitute. Whether it’s pliers to turn …

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