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About Jennifer Anderson

Jennifer Anderson is a server, certified Sommelier and FOH trainer/re-organizer. Please visit her for more tips, ideas and articles at http://iamWaitress.com.

Author Archive | Jennifer Anderson

Restaurant Staff

FOH vs. BOH: 12 Tips to Ease Tension

By on December 6, 2012 in Food Service, In The Restaurant, Restaurant Management and Operations

Tweet Oh the woes of being a server: the fast paced rush, the kitchen yelling at you for what  your customers have ordered, the table of people that are mean to you and make you want to cry and the co-worker who is always telling you how to do things better!  It seems the woes [...]

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Serving Plates

Serving: Common Wrong-Ways of Doing Common Things

By on October 1, 2012 in Food Service, Server Tips

Tweet Sometimes in life, the experience we gain, the repetitions we perform, can create a false feeling of perfection. The more times we perform a task without complication, the more we tend to believe that we are performing it perfectly.  This isn’t always the case. A false feeling of perfection is something I have witnessed [...]

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