With over 180 vegetable and fruit cutters in stock, it can start to get overwhelming with which one is right for your business, and what to do when a repair is needed. The good news is that with most manual cutters, DIY is easy. One of our latest customer questions …
Read More »To DIY or Not to DIY: Should You Make That Repair?
When Tundra started, more than 20 years ago, we were a simple plumbing parts distributor. Working out of a garage, our founder, Michael Lewis, began going door to door to see how he could help different businesses in the food service industry get the parts they needed to stay up …
Read More »Rosseto Catering & Buffet Supplies With Style
Rosseto is not like your average catering supplier. They strive to bring a sense of style and elegance to the catering and buffet world that is unlike most. With clean-cut lines, their eye-catching products help display the beauty that is in catering, the food. From dry food dispensers to some …
Read More »Shopping for the Right Knife
When shopping for cutlery, there are plenty of different price points for knives suggesting a range of qualities. Picking the right knife comes down to how it feels in your hand when you’re cutting. Most chefs would recommend cutting with a friend’s knife before purchasing a new one, but if …
Read More »Stainless Steel Gauge and Series
Looking for a stainless steel work table, and need help deciphering between the gauge and series assigned to the tables? Don’t feel lost; some people say that stainless steel is magnetic, while some say it’s not. The truth is, both statements are correct, but it depends on what series the …
Read More »Stay Safe With Tucker BurnGuard Oven Mitts
You’ve likely thought everything through when it comes to ensuring you and your staff’s safety in the kitchen. More often than not, however, one of the easiest protective pieces gets overlooked. Cotton oven mitts are not a sufficient barrier from the likely perils of a commercial kitchen. They do not …
Read More »Lead Free Standards Now in Every State
Since January, 2010, there has been a nationwide push to make more and more states require low lead levels in plumbing and piping products that come in contact with water for human consumption. California and Vermont jumped right on board, and two years later, Maryland and Louisiana followed suit. Now …
Read More »Talking to Customers Through Signage
If you haven’t done a search lately for funny restaurant signs, you’re missing out on a goldmine of restaurant humor.  From chalkboard sandwich boards to tabletop tents, restaurants are expressing their messages to customers with a bit of comical tone. Now, that doesn’t necessarily mean that all signage needs be humorous. …
Read More »DayMark Food Labels
You may be familiar with First In, First Out (FIFO), an organization system for keeping food at its freshest, but did you know that a big part of FIFO is making sure to use food rotation labels? DayMark is well known for providing safety systems to help businesses maintain a healthy …
Read More »Repairing an Edlund Manual Can Opener: Blade & Gear
Edlund has multiple manual can openers that all vary slightly, however, when it comes to repairs, DIY is fairly similar between all of them. There are approximately 15 parts for each can opener, but the most requested parts are the knife and gear – each of which takes less than …
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