Stay Safe With Tucker BurnGuard Oven Mitts

Tucker Burnguard Oven Mitt

You’ve likely thought everything through when it comes to ensuring you and your staff’s safety in the kitchen. More often than not, however, one of the easiest protective pieces gets overlooked.

Cotton oven mitts are not a sufficient barrier from the likely perils of a commercial kitchen. They do not protect from liquid and vapor burns, they are not NSF certified, and they do not offer thermal protection. In a commercial kitchen you need these qualities in an oven mitt and that’s why we recommend  Tucker’s BurnGuard mitts. They are built to last 10 times longer, and because they’re more durable than cotton mitts, they will definitely save you money in the long term.

Tucker BurnGuard Oven Mitts

About Kasy Allen

Kasy Allen is the owner and lead marketing strategist of Annapurna Digital, a digital marketing agency. In addition to working with Tundra Restaurant Supply with their online marketing strategies, Kasy has helped many online brands find their online voice and an online marketing strategy that brings in the right users and increased revenue. When not in the office, Kasy can be found exploring the great outdoors of the Colorado Rocky Mountains.

Check Also

Team of chefs cooking in a ghost kitchen

What type of ghost kitchen concept is right for your restaurant?

Ghost kitchens are a new trend that’s catching on. See what ghost kitchen concept is right for your restaurant.

Leave a Reply

Your email address will not be published. Required fields are marked *