When opening a new restaurant, it’s easy for things to fall through the cracks. One of those things, is your restroom. Next to the dining area, the restroom is the 2nd most frequented place your guests will visit. Shouldn’t you make sure everything is in its place? Use our restroom checklist to ensure you have all of the stall hardware, dispensers, accessories and janitorial parts and supplies you need to get your restroom ready!
Click the image to download Everything for the Restoom »