eTundra Categories

A Blog For Restaurant & Food Service Pros

Tundra Survey Button

Take Our Survey for a Chance to Win $100

Share your thoughts & enter for a chance to Win $100 Glad you’re here! We’re trying to learn more about the people that shop, learn, and interact with us. To help us better understand your needs, we invite you to take this short five-minute survey.  In exchange for your time, all survey participants will be […]

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Bar Supplies That Save the Day (and Night)

Liquor pourers If you work behind a bar, you’re probably already familiar with liquor pourers, those small but indispensable items that make tending bar much easier, faster and more consistent. For bar owners and managers, the financial benefits are nothing to sneeze at, because they eliminate costly over pouring and messy spills. What’s more, pourers […]

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Frozen Strawberry Drinks

The Frozen Drink Machine Guide to Slushy-Goodness

This month we’re featuring GMCW (formerly Grindmaster and Cecilware) frozen beverage dispensers, because it’s summer and cold drinks go perfectly with hot weather… and because there’s great opportunity here for you to increase bar sales. If you’re looking to invest in a new frozen drink machine or have one and are just looking for some […]

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Product Spotlight: Turbo Air M3 Series

Are you in the market for a new fridge or freezer? You should definitely consider the Turbo Air M3 Series. The Turbo Air M3 Series offers impressive durability and convenience—and I daresay beauty—at an equally attractive price point. But don’t let the price fool you! These units may be affordable but they are far from “cheap” […]

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San Jamar Food Allergen Kit

Protect Food Allergy Sufferers in Your Restaurant

There are more than 15 million people in the US with food allergies, and catering to this crowd could equal extra revenue for your restaurant. If your menu utilizes one of the eight common allergy ingredients (peanuts, tree nuts, fish, crustacean, eggs, milk, wheat, and soy), it’s time to learn how to protect your guests […]

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Gluten Free Toothpick

Gluten Free & Allergy Labeled: Toothpicks Help Mark Their Territory

Cross-contamination is one of the biggest risks when it comes to food safety and dietary needs that warrant strict cross-contamination rules, but with toothpicks that clearly mark what the food is, you’ll help keep your guests safe while increasing sales. Tablecraft offers specialty toothpicks that clearly label gluten-free products and allergy products, so that guests […]

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Cast Iron Pan

Who Uses Soap On Cast Iron?

In the residential kitchen, we’re all quite aware of the 3 forbidden rules when it comes to cast iron: Never, ever use soap! Never, ever soak it in water! Never, ever let water rest on it after being cleaned! Depending on who you talk to, and how big their love for cast iron is, there […]

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