Recent Posts

Pica’s Mexican Taqueria

Photo Credit: Ruben Karel

“Why Boulder, why Louisville?” This was the first question I asked Trent Davol, Partner and General Manager of the newly-opened Louisville location of Pica’s Mexican Taqueria, the third of the Pica’s family which now joins the ranks alongside its Boulder and Jackson, Wyoming locations. As a longtime resident of the …

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Protect Your Employees with Tucker Safety Products

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Since 1986, Tucker Safety Products has offered smart, effective personal protective equipment for the food service industry. Working in a professional kitchen presents unique hazards and injuries like cuts, burns, and exposure to harmful chemicals happen every day.  When Vincent Tucker founded Tucker Safety Products, he had been working in …

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Beware of the Open Kitchen

Open kitchens are beautiful, but you are on display 24/7.

I recently had the pleasure of dining at a popular new restaurant in town that recently opened. I’d estimate the restaurant was at least a multi-million buildout given the well-equipped kitchen and beautiful interior design. The restaurant features an open kitchen that faces the main dining room (which works well …

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