Recipes & Eats

With summer weather trying to make up its mind and move in full force, the itch and urge to don the short sleeves and spark up the barbecue is strong. If you’re sizzling some steaks for a comfortable night in or covering the grill with a wide array of meats …

In with the new, out with the old.  Spring is the perfect time to freshen up your cocktail menu. New produce is in season, flowers are in bloom and patio pounders are on the mind. Give your guests something to gawk about with a revamped cocktail list that includes refreshing …

Hungry Planet, What the World Eats from award winning author, Peter Menzel profiles 30 families from 24 countries and the food they eat during the course of one week. I came across this book on Time and the pictures revealed amazing stories that got me thinking: beyond forks, spoons and …

Inventive cuisine has its place, but sometimes all you want is a hearty meal of your favorite comfort foods. There are certain feel-good foods Americans reach for when we need to be comforted – from creamy, cheesy macaroni and cheese to a steaming bowl of chicken noodle soup, even a …

Alcohol is imbibed, often over-indulged in, and equally appreciated around the globe. From a glass of wine with dinner or a pint of self-brewed ale over lunch to the cornucopia of martinis, margaritas, shots, and suds downed during hazy nights on the town, the list of ways in which we …

I recently had a discussion with Tundra’s Senior Graphic Designer, Chase Middaugh. I learned that he was vegan, and with me coming from a family of hunters, my first question to him (of course) was, “Why?” He explained that it was about making healthy choices and believing that everything he …

I love this time of year. Yes, because of snow and being able to enjoy a ski run or two, but also because the Super Bowl is right around the corner – and it’s time to get cooking! I try to get my menu planned ahead of time so I …

Tasty, easy and budget friendly fall recipes to try at your next party, catered event or restaurant menu change. Aw…the familiar flavors of apple, sweet potato, pumpkin and spices like cinnamon and nutmeg are enough to make anyone settle in for a cozy evening at home. It’s clear, Tundra Restaurant …

Whether you went apple-picking at an orchard, the farmers’ market, or the grocery store, we have some delicious ways to showcase fresh apples! These tasty dishes are sure to please even the pickiest of guests! Apple Pie Baked in an Apple A simple, natural blend of ingredients with a gourmet …

Restaurants to highlight affordable happy hours, seasonal ingredients and vegetables! As the weather begins to cool and the economy remains mild, many food service operators expect innovative side dishes and vegetable based menu options to become more popular, giving their customers the opportunity to mix and match, or share a …