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Restaurant Management and Operations

Find great resources and tips on restaurant management and operations topics like human resources, food safety, going green, and more.

Back of House Inspection Checklist


Visits from the health inspector are typically unannounced, so you’ll always want to be prepared. Follow these 10 simple back of house practices to pass any inspection with flying colors. 1. Temperature Logs Maintaining proper product temperatures is one of the most important items on your checklist. Your product is one …

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