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Restaurant Trends and News

Keep up to date on restaurant and food service industry news and trends, from serious analysis to more lighthearted fare.

Green Is Always in Season

According to the National Restaurant Association (NRA), “Environmentally responsible practices are becoming the new normal across the industry, as restaurateurs recognize that recycling, waste reduction, and water and energy efficiency are good for their business and our world.” Amen to that! There are nearly 990,000 restaurant locations in the U.S., …

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Support for Boulder Flood Victims

Calm Meadow

In the wake of a natural disaster, its community coming together that really helps us heal.  To our friends, family, team members, customers and community, our hearts are with you as things start to dry out, and we wanted to put together this list of references and tools to help …

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Sanitas Brewing Company Needs Your Help

Sanitas Brewing Company opened their doors to the public just a few weeks ago, and we’re already excited to spread the news about this local brewery, because they’re doing things a bit different.  Not only are their beers made with organic ingredients, they’re plan is to offer rare beers that …

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