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Crazy Eats: Cuy Will Make You Smarter

By on February 25, 2009 in Crazy Eats, Food Service

Tweet Yes, your favorite childhood pet is also a favored delicacy in the Andes. Called “cuy,” (coo-wee) by locals in Peru, Bolivia, and Ecuador, roasted guinea pig has a gamey taste similar to rabbit and is said to improve intelligence and focus if eaten regularly. In Cuzco, Peru, cuy is roasted like a suckling pig [...]

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