Overhead warmers are fairly simple devices. They are typically used to keep food that is ready to be served warm before it goes out on the server’s tray. Overhead warmers have three main parts: 1. Element 2. On/off switch 3. Infinite Control Warmers come in different voltages such as 120V, 208V, and 240V, and …
Read More »When It Comes To Equipment Repair, Be Prepared
In Kevin Loving’s last post he talked about how keeping a basic tool kit handy in your restaurant will make your life as an operator or manager alot easier. It’s almost certain you will use at least one of these tools everyday on the job. I spent over 5 years …
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