Popular Pies and Must-Have Pie Products

Looking down at many pies on a table in an autumn setting

Once the sun sets on summer and fall settles in, warm pies become the de facto dessert of choice to combat the ever-encroaching winds of winter. But these popular pies aren’t just the stuff of bakeries and mom-n-pop shops. Check out some of our favorite pies and the essential pie products every kitchen needs to tempt customers into double-checking your dessert menu.

Maple Walnut Cranberry Pie

Looking down at a Maple Walnut Cranberry Pie on a wooden table

Squirrels aren’t the only creatures craving nuts in autumn! And when it comes to the accouterments, don’t opt for summer cherries or blueberries — cranberries are the tart fall fruit of choice for this sweet concoction.

Check out the full recipe here.

Every good pie (even the pizza kind) starts with the dough. Pick up a mixing bowl, pastry blender, and a good ol’ fashion rolling pin to ensure any crust you make is always just the way you like it.

“Grandma’s” Apple Pie

Close up photo of a slice of apple pie from the side showing many layers of apple,

While we always love encouraging experimentation and ways for your menu to stand out, sometimes the stalwarts are still the best. There’s a reason this recipe for “Grandma’s” Apple Pie has over twelve thousand reviews!

Apple pie is a gooey, delectable treat served à la mode or simply by itself. It is the picture-perfect pie for fall’s favorite fruit.

To replicate this fan favorite, try using a portion scale, dough cutter, and spiralizer to quickly peel your apple of choice.

Dark Chocolate Pumpkin Pie

A dark chocolate pumpkin pie cut into squares in an autumn setting.

Our previous recipe may be traditional and safe, but this one ain’t your grandma’s pumpkin pie. Entice your customers with this culinary twist on a holiday staple by introducing pumpkin to its forgotten soulmate — chocolate.

This recipe brilliantly utilizes dark chocolate by sandwiching the spicy pumpkin mixture between a chocolate crust and a topping. The result is a fun, festive, and delicious pumpkin pie that will dare customers to try and resist.

To make pies with complex fillings, you’ll need a good food processor. Complete your pie-making purchases with a pie slicer and ensure everyone gets an equal slice!

A smart restaurant works seasonal favorites into its menu to excite the regulars and entice new customers. With these products and recipes, your kitchen can crank out delicious popular pies and hold them for customers who are yearning for a sweet, seasonal treat. Get all your pie-making products and more at etundra.com

About Nik Heimach

Nik is the sr. copywriter at TundraFMP. He specializes in narrative branding and creating the meaning behind a message. Between writing and delightfully raging against the dying of the light, Nik loves obscure movie quotes, Shrek, piña coladas and getting caught in the rain.

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