[NEW] Buying Guide on Water Filters

What if we told you there was something that’d make your drinks taste better, your commercial kitchen equipment run better (and longer) and you didn’t need a service technician?

If you guessed that we were talking about water filters, you’re right.

Regularly changing the water filters on your refrigerator and ice machines, steam tables, and coffee tables seems like a no brainer, right?

Still, there are several restaurateurs who neglect to replace water filters on a consistent basis. They might think the initial cost of the filter is too high, particularly when you find out that filters should be replaced at least every 6 months (and sometimes sooner, depending on your region).

But consider this: your ice machine breaks. It won’t start, and you’re out scrambling to find new ice for service that night while your technician takes a look. The cause? Your water filter is clogged, causing your machine to work harder and ultimately giving out. The solution? A new ice machine.

Ouch.

Prevent this from happening to you and keep your equipment lasting as long as possible by getting more savvy about your water filters. Changing a water filter is easier thank you think—we love the ease and effectiveness of brands like 3M commercial water filters.

Find out more about water filters (and why you want them) in our new Buying Guide on Water Filters »