Work smarter and safer with food storage containers

transparent food storage containers with salad in them

Buying high-quality food storage containers is an investment worth making. According to RTS.com, “The restaurant industry spends an estimated $162 billion every year in costs related to wasted food.” That not only has a negative impact on our planet, but on your bank account as well. Getting your food to stay fresh longer doesn’t take a magic trick — it just takes the right storage container. Each food storage container for the back of the house has its specific purpose. Here’s a look at what the industry has to offer.

Common food storage containers

Dough boxes

Dough boxes help prevent your dough from crusting and increase storage life.

Clear food boxes

Food boxes are used for storing refrigerated foods, like meats, fruits and vegetables.

Red food pail

Food pails are great for storing vegetable ends, pickles, brines, sauces, and marinades.

Clear plastic food pans

Plastic food pans store “display foods” that are used in salad bars and in catering lines.

Ingredient bin with grain in it

Ingredient bins are great for storing heavy ingredients like flour, grains, bulk veggies or sugar.

Vegetable crispers

Vegetable crispers were designed to help you easily rinse and store your fruits and vegetables.

All of these high-quality food storage containers were designed to help your staff work smarter, safer and help you save money by extending the life and freshness of your product. But wait — what about the freezer? We’ve got you covered there too.

Common freezer storage containers

If freezing is your thing, check out our freezer storage containers. Our freezer safe storage containers are designed to be crack-free in freezing temperatures, giving you peace of mind knowing that your food will stay fresh and free from contaminants.

These containers are very popular in the foodservice industry, as they are available in round, square, and rectangle shapes. These freezer storage containers are perfect for organizing and storing a wide variety of foods and are sold in capacities of 1 quart to 22 gallons.

To ensure that everything you freeze, store, or refrigerate is used before it spoils, it’s a good idea to invest in some food labels. There’s nothing quicker and easier than putting a food label on your storage container to let everyone know what’s in it, when it was stored, and when it needs to be used. A savvy chef can always make creative use of leftovers as a real crowd pleaser!

Why it matters?

You should invest in food storage containers for many reasons. These containers help you avoid costly food spoilage, cross-contamination, and other food safety issues so your customers can safely consume your products. They also help you efficiently manage your inventory and your costs while keeping your kitchen as organized as possible. A well-organized restaurant is a restaurant that’s safer, profitable, and successful. For more information on food storage containers, see our buying guide and remember, regardless of what food service item you need, TundraFMP has you covered.   

About Steve Ubaney

Steve Ubaney is a copywriter and SEO specialist for TundraFMP. His blogs provide tips, tools and techniques that are sure to make you a cooking aficionado.

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