Home / Infographics / Know Your Cuts: Beef

Know Your Cuts: Beef

As a professional chef, you’ve probably encountered (or will encounter) portioning out your own meat cuts. Not only can you save a considerable amount of money by butchering your product yourself, but it also gives you the opportunity to utilize parts of the entire animal for creative (and delicious dishes).

But you may find yourself unfamiliar with these cuts on your beef (it’s ok, we won’t tell).

Enter the Meat Cuts Infographic, an easy, visual way to see your meat cuts in action (so to speak) and some preparation and pairing ideas for a winning dish every time.

Click the image below to download (and print!) a larger copy of the Get to Know Your Favorite Meat Cuts: Beef Infographic! »


About Tundra Restaurant Supply

Tundra Restaurant Supply features over 60,000 products including restaurant supplies, equipment and equipment parts , a sweet eCommerce site with all the bells and whistles, a whole restaurant design and opening package team, low prices without sacrificing quality and more smart customer service reps than you can shake a stick at. If you'd like to browse Tundra's site, visit www.etundra.com.

Check Also

Buying Guide: Commercial Deep Fryers

Commercial deep fryers are one of the most versatile pieces of restaurant equipment in your …

Leave a Reply

Your email address will not be published. Required fields are marked *